Plumeria Beach House is the open-air, all-day restaurant at The Kahala Hotel & Resort, set on the edge of the white sands of Kāhala. The resort describes it as reminiscent of a comfortable island home, with indoor and outdoor terraces suited to casual meals, quiet meetings and cocktails at sunset.
It serves breakfast, lunch and dinner, including a breakfast buffet, a Sunday brunch buffet, dinner buffets and a Thursday prime rib dinner special. Holiday buffets are planned for Thanksgiving, Christmas Eve and Christmas Day, and the restaurant can be booked for private events.
For Honolulu Restaurant Week, Nov. 7–15, Plumeria Beach House is serving a $50 “Kahala Business Bento” with ahi poke musubi, sashimi, misoyaki butterfish, ribeye steak, ginger scallion jasmine rice, a chocolate macadamia nut tart and a non-alcoholic drink. Restaurant Week menus are dine-in only.
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